Sahi Chicken Korma/Ghee Roast Chicken

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Sahi Chicken Korma/Ghee Roast Chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sahi Chicken Korma/Ghee Roast Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Sahi Chicken Korma/Ghee Roast Chicken is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Sahi Chicken Korma/Ghee Roast Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sahi Chicken Korma/Ghee Roast Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sahi Chicken Korma/Ghee Roast Chicken is 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sahi Chicken Korma/Ghee Roast Chicken estimated approx 30-35 min.

To get started with this recipe, we must first prepare a few components. You can cook Sahi Chicken Korma/Ghee Roast Chicken using 21 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Sahi Chicken Korma/Ghee Roast Chicken:

1. 1 kg Chicken
2. 2 cup Chopped Onion
3. 1 tbsp Ginger garlic paste
4. 2 tbsp Oil
5. 1 tbsp Ghee
6. 1/2 cup Cashew nuts paste
7. 3 tbsp Yogurt
8. to taste Salt
9. 1 tsp Sugar
10. 1 tsp Red chilli powder
11. 1 tsp Coriander powder
12. 1 tbsp Black pepper
13. 1 tbsp Keora water
14. 1 tsp Javitri & nutmeg powder
15. Some spices like
16. 2-3 cardamom
17. 3-4 clove
18. 1 stick cinnamon
19. 2-3 pieces Bay leaves
20. 1 tsp Almond chopped
21. 1 tbsp Fresh cream

Instructions to make to make Sahi Chicken Korma/Ghee Roast Chicken

1. Marinated the chicken with salt and pepper and keep it atleast 30 min.
2. Heat oil in a pan add onion and make beresta.
3. Then heat oil and ghee in a another pan add marinated chicken and fry it.
4. Then add remaining ghee and add bay leaves and some spices and ginger garlic paste and saute then add salt and red chilli powder and coriander powder and mixed it.
5. Add yogurt and saute then add sugar and cashew nuts paste and mixed.
6. Now add Keora water and fried chicken and beresta and mixed.
7. Cover and cook atleast 20-25 min and then add fresh cream and mixed.
8. Garnishing with some almonds and fresh cream and serve hot with pulav, fried rice etc.

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So that's going to wrap this up for this special food Simple Way to Prepare Ultimate Sahi Chicken Korma/Ghee Roast Chicken. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!