3 colour chicken mandi
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, 3 colour chicken mandi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
3 colour chicken mandi is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. 3 colour chicken mandi is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from 3 colour chicken mandi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3 colour chicken mandi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 3 colour chicken mandi is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 3 colour chicken mandi estimated approx 30,40 min.
To begin with this particular recipe, we must prepare a few components. You can have 3 colour chicken mandi using 14 ingredients and 10 steps. Here is how you can achieve that.
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Mandi is my family favourite recipe..
Ingredients and spices that need to be Prepare to make 3 colour chicken mandi:
- 500 gm chicken
- 4 tbsp tikka masala
- 1 tbsp ginger garlic paste
- 2 lemon juice
- 1/8 cup yogurt
- 2.5 cup rice
- 1 onion
- 1 carrot
- 1/4 tsp turmeric powder
- 2 chicken cube
- 2 cup water
- 1.5 tsp salt
- 3 potatoes
- 2 green chillies
Steps to make to make 3 colour chicken mandi
- Marinate chicken with tikka masala, YOGURT and lemon juice for 2,3 hours..

- Fry in 1/4 cup oil set a side..

- Soak rice accordingly..
- In a pot heat little oil add onion chopped..
- Then carrot crushed, turmeric and salt.. fry for a min..

- Now add green chillies, chicken cube and water..
- Add rice and cook till water dries..

- Pit in dum for 8,10 min..
- Cut potatoes in onion slicer and deep fry..
- Garnish with spring onion..

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So that's going to wrap it up with this exceptional food Simple Way to Make Award-winning 3 colour chicken mandi. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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