15 Minutes Fried Chicken

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, 15 Minutes Fried Chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

15 Minutes Fried Chicken is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. 15 Minutes Fried Chicken is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from 15 Minutes Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 15 Minutes Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 15 Minutes Fried Chicken is Depends On Quantity Used. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 15 Minutes Fried Chicken estimated approx 15 Minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 15 Minutes Fried Chicken using 6 ingredients and 5 steps. Here is how you cook that.

I love to cook, especially when the dish is easy and quick to make and amazing in taste. Here is my personal recipe for fried chicken which is finger-licking good and you can prepare under 15 minutes!

Ingredients and spices that need to be Get to make 15 Minutes Fried Chicken:

1. 500 gm Raw Chicken (cut into small or curry size pieces)
2. as per taste Table Salt
3. As needed Spices of your choice (I use Red Chili, Garam Masala and Black Pepper powder)
4. as needed Flour (I use Aata (whole wheat flour) but you can use Maida (all-purpose flour) too)
5. as required Cooking Oil
6. As needed Lemon (Optional)

Instructions to make to make 15 Minutes Fried Chicken

1. Put some cooking oil in the frying pan. Put the pan on stove and let it heat.
2. While the oil is getting hot and ready for frying, take the chicken pieces in a plate/tray. Mix salt and the spices thoroughly with the chicken pieces with your hands. Quantity and proportion of salt and spices to use depend on your taste preference. (I use one spoon salt and half spoon of each of the other spices for one full raw chicken.)
3. After the chicken and spices are thoroughly mixed, take some flour and mix with the chicken pieces thoroughly with your hands. Again, the quantity of flour used can vary from person to person - However, make sure that all the pieces are well covered with a layer of flour.
4. By this time, the oil would be ready for frying. Put the chicken pieces one by one in the frying pan and let them fry. Every minute or two, stir and turn the pieces within the frying pan so that the pieces are well cooked from every side.
5. Fry for 5-10 minutes till the pieces get a good orange-red color. Take out the pieces, removing excess oil. Squeeze lemon on the pieces for a good tangy flavor. Serve it with side of green chutney and onions for an awesome treat!

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week 15 Minutes Fried Chicken. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!